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Ha, yeah I too noticed that.......impressive resume, must be financially well off or has a sugar mama. :LOL:

Someone get their forum account hacked?

Might cut it up and put in the instapot instead, and I assume it's full blown vacuum sealed? If not vac sealed or freezer burned, worst case is the taste may be off from whatever else is in the freezer.

I did a lovely full rack of spares yesterday, looked wonderful and overall had the flavor profile I was looking for, but the son and I concluded that we much prefer babybacks better.

I wasn't insinuating either scenario, imagine just adds a lot of cooking time is all......keep on keeping on.

Assume you mean "char"? Most here use aftermarket racks/plates to get a good seer in their pellet grills, they obviously get hotter than the factory racks.

I don't think Big Dan is worried about it, and have to wonder "in comparison" how many issues occur with their grills vs Recteq?

Wow, you run that low a temp for that long?

That's still a "cooking" talent regardless.......

Forum has been really slow since the updates, unless that is just my imagination and or a coincidence? I love all the recipes and food pics regardless where/what/how was prepared. :)

I'm glad I stocked up the freezer pretty well starting "4" years ago, still eating on some of the 3 year old meat and it's very much good and yummy. Getting that half steer before month's end........very stoked about that. :)

I won't here wrestle in the mud with ya, "bet face to face would be fun though". So what yummy meat have you cooked lately, due to all these cheap meat prices occurring from inflation being so low, it's not like EVERYTHING was cheaper for us all 2016-2020?

And we are all so much better off with #46, boy we all dodged a bullet with another 4 years of Trump and the most honest election EVER!!! "Dripping/oozing with sarcasm". Lets go Brandon.......and I bet you're one of the many who'd buy some oceanfront property from me here in Ohio as well? Good...

I just love penny-tech solutions. :)

That's an impressive machine, anxious to hear about your eventual thoughts and experience. When my 590 dies, I will likely be looking at the Silverbac or whatever comparable model they have at that time.

They had a purpose at one time, but now overall it's a hypocritical poorly run and mandatory financed nuisance. Things that get enforced and others that don't, just doesn't sit well with me. I understand the no grills at certain condo associations, as one out of control fire can destroy more...

The family loves when I smoke a meatloaf, and yeah agree it makes great leftovers.

Made some babies for dinner “about 5 hours cooking time”, best I’ve done to date.

It's still what you're eating, when your eating, and the calories of intake vs eating at a deficient........you will still lose weight without being active, but that helps with building/keeping muscle mass and overall good for your entire body systems. We men also suffer from lower testosterone...

I figured I didn't need to mention Sumo wrestlers, she did see some but they are not the typical Japanese man, and they work hard to make/keep their bodies that way. :) They are realistically more along the lines of an elite level American offensive line football player, not sure we can qualify...